White compound buds.
Store sealed in a cool, dry place, away from direct sunlight. Ideal storage conditions are recommended at 15-20o C.
Up to 12 months when stored as above. See Best Before date.
| Base | Toppings | Weight Carton Kg |
| White Compound | None | 8 |
Commercial quantities only.
For further information on these items or product customisations, please contact us.
Milk compound chocolate buttons topped with coloured nonpareils (100s & 1000s).
Store sealed in a cool, dry place, away from direct sunlight. Ideal storage conditions are recommended at 15-20o C.
Up to 12 months when stored as above. See Best Before date.
| Base | Toppings | Weight Carton Kg |
| Milk Compound Chocolate | Nonpareils (100s & 1000s) | 8 |
Commercial quantities only.
For further information on these items or product customisations, please contact us.
Milk Compound Chocolate buttons.
Store sealed in a cool, dry place, away from direct sunlight. Ideal storage conditions are recommended at 15-20o C.
Up to 12 months when stored as above. See Best Before date.
| Base | Toppings | Weight Carton Kg |
| Milk Compound Chocolate | None | 8 |
Commercial quantities only.
For further information on these items or product customisations, please contact us.
Caramel Compound buttons.
Store sealed in a cool, dry place, away from direct sunlight. Ideal storage conditions are recommended at 15-20o C.
Up to 12 months when stored as above. See Best Before date.
| Base | Toppings | Weight Carton Kg |
| Caramel Compound | None | 8 |
Commercial quantities only.
For further information on these items, please contact us.
Panned Raspberries with a choice of Choc* or Chocolate coatings with a polished finish.
Store sealed in a cool, dry place, away from direct sunlight. Ideal storage conditions are recommended at 15-20o C.
Up to 12 months when stored as above. See Best Before date.
| Centres | Coatings | Finishing options | Weight Carton Kg* |
| Raspberry | Choc Coated – Milk compound coated with a pure milk chocolate skin. | Polished | 6 |
| Raspberry | Chocolate Coated – Pure milk chocolate coating 100% | Polished | 6 |
Commercial quantities only.
For further information on these items or product customisations, please contact us.
* May vary depending on ratios and centre sizes.
* Choc denotes a milk compound coating with a pure milk chocolate skin.
Panned fruity flavoured pink, green, yellow or orange coloured candy centres with Choc* coating and a polished finish.
Store sealed in a cool, dry place, away from direct sunlight. Ideal storage conditions are recommended at 15-20o C.
Up to 12 months when stored as above. See Best Before date.
| Centres | Coatings | Finishing options | Weight Carton Kg |
| Clangers | Choc Coated – Milk compound coated with a pure milk chocolate skin. | Polished | 8 |
Commercial quantities only.
For further information on these items or product customisations, please contact us.
*Choc denotes a milk compound coating with a pure milk chocolate skin.
